Happy New Year!

 please note only this menu will be available

in the oyster bar and perro negro on Sunday, December 31st 2023

substitutions politely declined

To Start

Venison Tartare

shaved black truffle, cured egg yolk, mushroom aioli

or

Albacore Tuna Crudo

cucumber, ponzu, wasabi, cilantro, sesame

or

Scallop Gratin

gruyere cheese, panko breadcrumbs, arugula

or

Salt Baked Beet Tart

beluga lentils, whipped goat cheese, pickled golden beets

Oysters

(additional course option)

fresh shucked oysters, house mignonette, lemon, tabasco  

dozen 38 premium dozen kushi 44

Main Course

Sockeye Salmon

lobster bisque, ricotta gnocchi, grilled broccolini, smoked chili oil

or

Prosciutto Wrapped Ling Cod

manilla clams, white bean and nduja cassoulet, leafy greens

or

Wild Mushroom Risotto

roast celery root, pecorino tuille, shaved black truffle, arugula

or

Bison Tenderloin

sauce au poivre, pomme anna, sauteed greens, mushroom duxelles

Dessert

Chocolate Pave

peanut butter, clotted cream ice cream, salted caramel sauce

or

Vanilla Bean Cheesecake

warm chocolate sauce, cocoa crumble, chocolate brandy snap

or

Pina Colada Cotta

coconut, pineapple carpaccio, chili syrup, mint

$95 pp