The Menu
Served daily from noon. Kitchen closes 9:30pm.
Mignonette, lemon, mango cocktail sauce, horseradish
Rockefeller · Harissa · Cornelius
Local clams & mussels. Malaysian coconut curry or white wine, butter, garlic & lemon
Crispy Baynes Sound oysters, green onion & ginger mayo
Avocado, crispy wontons, ginger mayo, sriracha, nori, furikake
Aleppo chili, fennel & nigella seed infused honey, lemon, baguette
Thyme honey, spiced walnuts, grilled baguette
Singapore black pepper glaze, sesame, green onions
Three corn tortilla tacos with rotating chef's feature toppings
*Consuming raw shellfish may increase the risk of food borne illness
Smoked salmon, bacon, clams, mussels, smoked oysters, creamy broth, baguette
Pulled chicken, vegetables, cilantro, rice dumplings, sweet & spicy broth
Rice, avocado, lemon slaw, edamame, crispy noodles, nori, ginger miso vinaigrette
Greens, chickpeas, tomatoes, pumpkin seeds, crispy yam chips. Three dressings available
Roasted cauliflower, crispy prosciutto, hazelnuts, fried capers, mint, champagne vinaigrette, parmesan
Bowl & salad add-ons: Poke tuna $9 · Wild salmon $13 · Buttermilk oysters $10 · Grilled chicken $8 · Avocado $3 · Smoked tofu $8 · Grilled prawns $9
Hand-cut kennebec potatoes, celery salt
Hand-cut yams, celery salt
Chipotle mayo, ginger mayo, tartar sauce
Soy, sesame, cilantro
All on brioche with fries or house salad
Ground chuck, special sauce, aged white cheddar, brioche bun
Cornflake crusted chicken thigh, kimchi slaw, ginger mayo, cilantro, pickles
Lemon harissa glazed wild salmon, saffron aioli, pickled cabbage, fresh herbs, yam chips
Kebab spice, pickled red cabbage, minted labne, cherry bomb peppers, chipotle mayo
Baynes Sound oysters, green onion & ginger mayo, brioche bun
Sunflower & flax patty, special sauce, apple chutney, crumbled feta, brioche bun
Sub: Yam fries +$3 · Half fries & half salad +$3 · Cup of chowder +$3
Add-ons: Bacon +$3 · Mushrooms +$2 · Avocado +$3 · Crumbled feta +$3 · Aged white cheddar +$2
Pacific cod, Phillips beer batter, coleslaw, tartar sauce, classic fries
Prawns, salmon, cod, shellfish, Malaysian coconut curry, rice noodles, bok choy
Tomato fennel broth, pernod, salmon, shellfish, cod, prawns, saffron aioli, baguette
Sockeye salmon filet, thyme butter, chorizo, white bean, tomato & fennel stew
Prawns, clams, mussels, smoked salmon, pernod, lemon cream, parmesan
Tomato, butter & onion sugo, ricotta, fresh mint, peas, parmesan
Red wine braised beef, porcini cream, arugula, parmesan, truffle oil