perro negro menu

fridays and Saturdays from 5pm

 

 

para picar

(to pick or nibble)

 

aceitunas

marinated mixed olives

8

 

chicharron de cerdo

fried pork crackling with smoked sea salt, romesco

6

 

boquerones

white anchovies with  pipparas & olives

6

 

datiles envueltos en tocino

bacon wrapped dates stuffed with

ermite blue, drizzled with honey

7

 

salsa de manchego

manchego cheese sauce, bravas sauce, baguette,

sea salt, paprika

10

 

ricotta batida con miel

honey whipped ricotta, candied walnuts, baguette

14

 pimientos ascados

charred shishito peppers, lime, sea salt

10

 

 

 

pinxtos/tapas 

verduras

seasonal vegetables, ask your server

9

 

croquetas

manchego and pippara croquettes, smoked paprika oil

12.5

 

remolacha doradas 

salt baked golden beets, goat cheese, ajo blanco, pistachio

10

 

patatas bravas

fried potatoes with spicy tomato sauce & alioli

8

 

 hojaldres de chorizo

chorizo, puff pastry, sea salt, rosemary honey

8

 

ostras fresca

fresh shucked oysters with house mignonette

each 3.5 dozen 38

 

atun crudo

aji amarillo, crispy leek, espelette chili, soy, sesame

20.5

 

brocolin cardonizado

broccolini, romesco, hazelnuts, pecorino

13.5

 

gambas y chorizo

prawns, chorizo, potato, baguette, chili oil

17

 

mejillones

saltspring island mussels with wine & salbitxada

17.5

 

albondigas

catalan style meatballs, green olive, ancho chili, cinnamon

12.5

 

ensalada verde

apple, pecan, goat cheese, lemon vinaigrette, greens

11

 

estofado de carne

braised short rib, potato, brandy, mushroom, rosemary

17.5

 

carpaccio de alce

elk tenderloin, shaved manchego, mojo verde, peppered arugula, baguette

21

 

tortilla de haz blanco

white bean tortilla, rosemary, lamb shoulder

10

 

 

charcuteria

jamón serrano

12 year aged serrano ham, toasted baguette

12

 

patron de higado de pollo

chicken liver pate, grainy mustard, baguette

11

 

carne y queso

shaved meats, charcuterie & cheese, pickles, chutneys, baguette

22

 

raciones

(larger portions)

 

calamares a la plancha

grilled humboldt squid, evoo, red

pepper vinaigrette, black olive

19

 

broccolini carbonizado

charred broccolini, black bean hummus, romesco sauce, fried halloumi, hazelnuts

28.5

 

 

filete a la parrilla

grass fed organic beef striploin, herb smashed potatoes, bourguignon,

confit carrot, bacon crumble

45

 

 

 

 

 

 

Ferris Oyster Bar

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